If you’re keen to cook up an Asian storm, you’ve certainly hit upon the right place. Gathered here is a gallimaufry of easy vegetarian and vegan Asian recipes spanning a breadth of cuisines and a depth of flavours. From dim sum and umami-rich soups, to a hot-pot of curries and noodles, you’ll find all the classics here alongside creative Asian-inspired assemblies. Yuzu avocado or hot and sour sizzlers anyone?
Bookmark this collection of recipes to return to any time you’re in need of a quick and easy Asian fix!
It’s hard to describe the sensation of slurping through a bowl of ramen. And for the record, Japanese table etiquette demands that you slurp your noodles as you eat them. It’s even considered polite to do so, with the sound echoing your enjoyment of the meal! Build your own perfect version of a ramen bowl with @BowledoverbyKari‘s easy six-step guide, complete with a Creamy Peanut Ramen recipe to get you started!
There are soups and then there are Asian soups, bobbing in a broth calibrated with a depth of flavour and umami. From a Japanese-inspired vegan udon noodle soup to Vietnamese pho and sundubu jijjage, a Korean soft tofu stew – have a browse of this steam-billowing bucket list of easy Asian soup recipes to stir up soul-stirring comfort in your home.
If you love a good vegan curry, you’ll love this globe-trotting collection of curries spanning a medley of colours, flavours, veggies, herbs and aromatics. Think vegan Malaysian laksa (by @ChefGuntas), traditional Thai curries (from Panang to Massaman) and even a Sri Lankan-inspired stew (by none other than @CopperandCloves)!
More easy Asian recipes
We’d love to hear from you! Do let us know if you try any of these recipes – leave a comment below; and tag us in your delicious creations on Instagram @the_foodiediaries.