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chilli oil fried eggs

Chilli Oil Fried Eggs

Fried eggs cooked in chilli oil or chilli crisp are set to become your new favourite breakfast or brunch, served on rice, ramen or toast!
5 from 1 vote
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Course Breakfast
Cuisine Asian, Contemporary
Servings 1

Ingredients
  

  • 1-2 tbsp chilli oil/ chilli crisp
  • 2 eggs
  • 1-1½ tbsp sesame seeds (optional)
  • 1-2 tbsp finely-sliced spring onions/ scallions (optional)

Instructions
 

  • Gently heat a splash of chilli crisp or chilli oil
  • Optional: sprinkle scallions / spring onions on top of the chilli oil
  • Drop in two eggs. Let the eggs cook for a few minutes until they reach your desired yolk consistency. If required, carefully swirl the skillet to ensure the chilli oil is evenly distributed around the eggs.
  • Sprinkle on sesame seeds if you like, and serve hot!
    chilli oil fried eggs

Video

Keyword chilli crisp, chilli oil fried eggs, chilli oil noodles, fried eggs