Recipes: Plantain-Chorizo Medallions & Earl Grey Glazed Pork Belly

This week’s Kitchen Inspiration takes us inside the innovative test kitchen of the Flavorful World, a food, wine & spirits blog dedicated to exploring culinary adventures through photos, interviews, recipes, restaurant/product reviews, and much more!

The man behind the curtain, Anthony Beal, has cooked up quite the storm, drawing on his formidable wine expertise to suggest some excellent pairings to go with too…

Recipe: Just a light tiramisu…

Two things you can probably tell about me already from this blog. I’m a sugar fiend. But I’m also big on food that’s both healthy and delicious. So it shouldn’t come as a surprise then, that the first post in this series on Kitchen Inspiration, is a recipe for a lighter tiramisu. Natural chef Ceri Jones shares her winning formula, promising half the calories of a regular tiramisu and a third of the fat…